Johnny’s Ginger Fizz Gluten-Free Recipe

gluten free cocktail recipe

Here’s reason to raise a glass! This gluten free cocktail by our friend John Gaines isn’t too sweet yet captures the flavors and festivity of the holidays.

Johnny’s Ginger Fizz Gluten-Free Recipe

Author John Gaines


  • 3/4 ounce ginger liqueur
  • 3/4 ounce Amaro Averna
  • 1-1/2 ounces sparkling apple juice, chilled
  • 3 ounces dry sparkling wine, chilled
  • Cinnamon stick, for garnish
  • Orange peel twist, for garnish


  1. Pour the ginger liqueur and Averna into a champagne flute. For an ombré effect, pour the apple juice slowly down the inside of the glass, then do the same with the sparkling wine. Add a cinnamon stick and an orange twist and serve.

Photography Craig Lee

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.