Gluten-Free Florentine Cookies Recipe

These fancy cookies by Heather Crosby of the plant-based, GF website and cookbook YumUniverse don’t require a lot of effort or ingredients and are dairy-free if you use DF chocolate. … Read More

Garlicky Roasted Green Beans Recipe

Easily scaled up to feed crowds and rewarmed right before serving, these simple beans from Tara Brooke maintain a little crunch and easily accompany a variety of main courses. This … Read More

Warm Spicy Olives Gluten-Free Recipe

The simple addition of spices and preserved lemon and a gentle warming transform everyday olives into an edible event for a wonderful gluten free finger food. Photography Heami Lee

Vegan, Gluten-Free Chocolate-Almond Cake with Coconut Whipped Cream and Berries Recipe

This gorgeously moist and sophisticated vegan, gluten free chocolate cake is slightly sweet, so the frosting creates a perfect balance. Photography Heami Lee

Gluten-Free Sweet Miso-Glazed Japanese Eggplant Recipe

Even during winter, Chef Sho Kamio, of Berkeley, California’s Iyasare restaurant, cooks this rich dish, also known as nasu-miso, on the grill, which results in eggplant with wonderfully crispy skin … Read More

Mediterranean Braised Beans

Beans slowly simmered with tomatoes, onion, garlic, and an array of seasonings result in an extremely satisfying gluten free side dish that pairs beautifully with sausage, grilled fish, or roast … Read More

Gluten-Free Bourbon-Glazed Brussels Sprouts with Pecans and Bacon

If you think a sweet bourbon sauce goes well with bread pudding, wait until you try it with roasted bourbon glazed brussels sprouts! This gluten free side dish is a … Read More

Warm Cauliflower Salad with Lemon-Honey Dressing and Fried Chickpeas Gluten-Free Recipe

Learning how easy it is to make crunchy fried chickpeas is only part of this gluten free cauliflower salad’s allure. There’s also the dynamic flavors of caramelized cauliflower, red onion, … Read More

Vegan, Gluten-Free Salted Tahini Chocolate Chip Oatmeal Cookies Gluten-Free Recipe

These chewy, gluten-free tahini chocolate chip cookies have a rich, buttery flavor, while earthy oat flour and rolled oats add a bit of heft. Studded with bittersweet chocolate and flecked … Read More

Kale and Butternut Squash Lasagna with Sweet Tomato Sauce and Sage Cream Gluten-Free Recipe

This crowd-pleaser by our GF friend Heather Crosby is so rich and satisfying, it’s hard to believe it’s dairy-free and loaded with healthy goodness. This gluten free meal takes some … Read More

Beet and Fennel Gratin with Mint-Coconut Cream Sauce

Use any combo of beets you like for this obsession-worthy vegan gluten free side dish or main course. Photography Heather Crosby

Chickpea, Wild Rice, and Roasted Vegetable Casserole with Crunchy Almond Topping

This creamy, gluten free vegan one-dish meal is a hearty dinner option. Photography Heather Crosby

Roasted Carrots and Hummus Recipe

Two great tastes that taste great together, gluten-free roasted carrots and hummus are the perfect wholesome snack. While prime carrot harvest seasons are late spring and fall, you can make … Read More

Roasted Bell Pepper Salad

Famed chef Ljubomir Stanic, who created this versatile side dish, likes to serve this roasted bell pepper salad with sardines. But it’s just as compatible with grilled fish or chicken, … Read More

Vegan Strawberry Cheesecake Gluten-Free Recipe

How easy is it to create the perfect summer dessert that delivers on the creamy, cool refreshment of ice cream yet can accommodate gluten-free and dairy-free eaters? Let’s put it … Read More

Foreign Cinema’s Tomato Cucumber Gazpacho Gluten-Free Recipe

The following recipe is from The Foreign Cinema Cookbook, by Gayle Pirie and John Clark, published by ©2018 Abrams. While it’s not entirely gluten-free, a lot of it is, and … Read More

Coconut Chia Pudding with Mango Marmalade Gluten-Free Recipe

This cooling, creamy, vegan coconut chia pudding dessert thrills guests at the restaurant at Mexico’s famed Flora Farms. Try this vegan dessert for yourself. Photography Mike Arce

Broccoli Avocado Quinoa Bowls Gluten-Free Recipe

Our editor, Erika, eats this gluten free quinoa bowl regularly because it’s delicious, nutritious, and extremely easy to make. Note: you’ll need cooked quinoa, so plan accordingly. Photography Erin Ng