Gluten-Free, Dairy-Free Pecan Brownie Cookie Recipe
Want more of Chef Helene Godin’s gloriously gluten-free, dairy-free dessert recipes? Get the Winter 2015 print or digital issue here! Photo Maren Caruso
Gluten Free Turkey Chili Recipe
SERVES 4 This staple gluten-free dinner recipe has been one of our editor Erika Lenkert’s go-to winter comfort foods for years. She makes it with canned diced tomatoes for chunky … Read More
Lazy Gluten-Free Tomato Pasta Recipe
A no-cook pasta sauce teeming with summer flavor means dinner is ready with nothing more than a little marinating of fresh tomatoes and the boiling of GF pasta! Photography Erin … Read More
The Best Restaurants to Eat Gluten-Free in Charleston, North Carolina
Yes, the region’s unofficial trademark dish, shrimp and grits, is gluten-free. But the burgeoning (and GF-friendly) dining scene makes South Carolina’s historic city of Charleston one of our favorite places … Read More
GFF Midcentury Modern Gluten-Free Gingerbread House Pattern
This year, why not deck the halls with a fabulous midcentury-modern GF gingerbread house? We’ve got the pattern right here. Download the gingerbread house pattern here. Get the best gluten-free gingerbread … Read More
Salmon and Lentils en Papillote with Cilantro Pesto
SERVES 4 An easy and elegant way to cook fish, the en papillote method, or wrapping and baking in parchment paper, allows you to place all your ingredients in a pouch in … Read More
Jennifer Esposito’s Vegan Strawberry Lemon Cake with Lemon Glaze
MAKES 1 (8-INCH) LAYER CAKE Pancake-moist and fluffy, this cake by Jennifer Esposito of allergen-free Jennifer’s Way Bakery in NYC is not particularly sweet, which is great because everything on … Read More
The Best Chocolate Chip Cookies Ever, Period (and Gluten-Free!)
NOTE: We only recommend products that we truly LOVE, use, and are confident to recommend. Thanks to affiliate partnership opportunities, we sometimes earn a small commission if you make a … Read More
Gluten-Free Charred Vegetable Brochettes Recipe
MAKES 8 This lightning-fast gluten-free grilled vegetables recipe shared with us by San Francisco’s Michelin-starred chef Melissa Perello gets incredible flavor from the marinade added after cooking. Easily prepared on the … Read More
GFF Faves: The Best Gluten-Free Pastas
We noodled over and noshed on more than forty bowls of plain spaghetti, penne, tagliatelle, rigatoni, and more to bring you our picks for the best fresh and dried gluten-free … Read More
The Raw Endurance of Ultramarathon Man Dean Karnazes
by acclaimed endurance athlete and New York Times best-selling author “Ultramarathon Man” Dean Karnazes It was nearing 11p.m. and I was famished. Unfortunately, there weren’t a lot of options available. … Read More
Gut Instincts: The Fact and Fiction Behind the Gluten-Free Movement
By Aimee Lee Ball Recently a market research group called Mintel International did a study about gluten-free foods and beverages, noting a need for innovation. Few Americans have been diagnosed … Read More
Warm Root Vegetable Salad with Fish Sauce and Mint
This superstar winter salad by Chef Yoni Levy is just one of the reasons we fell in love with James Beard Award–winning chef Daniel Patterson’s San Francisco restaurant, Alta CA. … Read More
Gluten-Free, Dairy-Free Pumpkin Muffins
Flavor, moistness, and texture make the difference between a good muffin and a great muffin. These gorgeous offerings from New York’s By the Way Bakery have all three, as well as … Read More
